Passionate about the authentic pub experience
  • Established 1547

    We are proud to have been running the Wrestlers since 1997
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Kitchen

We proudly serve traditional home made meals.

Our food menu is created by our chefs using the only the finest ingredients supplied by top quality suppliers. If you have not tried our sausage platter then you’ve been missing out… with award winning sausages sourced from North Germany and our own bacon filled sauerkraut you’re in for a treat.

Our burgers are regularly called the best burgers in north London by our customers, and our Sunday roasts will have you feeling like a kid at Christmas!

Our cheese-boards and German sausage platters are ideal for sharing and our daily specials are always a treat. Whatever your fancy, the kitchen at The Wrestlers has something for everyone.

For Sunday lunch we offer a selection of Lamb, Pork, Beef, Chicken, from our specialist butcher and also a Vegetarian option. With four different seasonal vegetables, hot roasted potatoes, lashings of home-made gravy and all other trimmings, we hope to give you a wonderful experience in a brilliant atmosphere.

Please find our current daily and Sunday menus below.

We hope you like them.

 

 


THE WRESTLERS
FOOD MENU

Grazing sharers

German sausage platter £13.50
Selection of sausages, sauerkraut, artisan bread, mustards

Nachos £6.95
Tortilla chips, cheese, guacamole, sour cream, salsa, jalapenos

Cheese board £9.95
Somerset Brie, Stilton, Goat cheese and Manchego, home-made chilli jam

Chicken wings £5.50
BBQ chicken wings

Cold mezze platter £8.50
Hummus, tzatziki, babaganoush, toasted pitta bread

Bar board £13.95
Scotch egg, mustard and honey glazed sausage, tempura prawns, chicken skewers, piccalilli and crispy tortilla

 

Wrestlers’ mains

Lamb rump – £13.95
broad bean spring salad, jersey royals, baby onion and salsa verde

Home-made steak and ale pie – £12.50
served with curly kale, mashed potatoes, topped with red wine jus

Double cooked pork belly – £12.95
served with braised red cabbage, home-made apple sauce and red wine jus

Wrestlers’ burger – £9.95
8oz beef burger, lettuce, tomato, caramelised onions, mustard, mayo, apple, red cabbage & beetroot coleslaw, hand cut chips & gherkin
Extras: cheddar, bacon, jalapenos – £1.00

Fish and chips – £9.95
hake fillet, hand cut chips, minted peas & tartar sauce

Ginger glazed pan fried Salmon – £13.50
served with mango chilli salsa, couscous and cucumber tagliatelle

Smoked Haddock and spring onion fishcakes – £11.50
wilted spinach, poached egg, lemon and butter sauce

Seafood linguini- £11.95
mussels, crab, haddock, cooked in spicy crab butter sauce

Halloumi salad – £9.95
roasted butternut squash, aubergine, courgette, peppers, red onions, salad leaves, rocket pesto

Couscous, courgette and pomegranate salad – £9.95
served with tomato salsa and fresh lemon dressing

Three cheese tart – £9.95
( Brie, Goats cheese and Feta)
served with on a bed of Lyonnaise potatoes and salsa Verde.

 

Bar menu

Black pudding scotch egg – £4.95
Cider & mustard sauce, pea shoots

Beef and coriander meatballs – £6.50
served with homemade tomato sauce

Tempura prawns – £5.95
served with Aioli dip

Spicy calamari – £5.95
Calamari strips served with chilli jam and pickled
cucumber

Moroccan spiced chicken skewer – £6.50
served with cucumber and lemon dip

 

 

Desserts

Apple and mixed berries crumble – £4.95
Ice cream or custard

Sticky toffee pudding – £4.95
Cream, ice cream or custard

Chocolate and walnut brownie – £4.95
Salted caramel ice cream

Sides

Hand cut chips – £4.00
French Fries – £3.50
Mixed leaf salad – £3.50
Mixed vegetables – £3.50

Because of the ingredients used by the chef, while we always try to list all ingredients there may be traces of gluten, nuts, shellfish or shot. If you have any dietary requirements please ask and we can try and advise.

Food Served Monday-Friday 5-10pm

Saturday 12-10pm / Sunday 12-8pm

 


THE WRESTLERS
SUNDAY MENU

Roasts

Roast Rib-Eye £12.95

Chicken Supreme £11.50

Pork Loin £11.50

Lamb Shank £16.95

Rump Of Lamb £15.95

Nut Roast £10.95

Goat’s Cheese & Sweet Potato Roast £10.95

Kid’s Portions £7.95

All roasts are served with carrots, broccoli, fine beans, red cabbage, Yorkshire pudding, roast potatoes & gravy

Sides

Roast Potatoes/Vegetables £3.95
Yorkshire Pudding 50p

Desserts

Chocolate Brownie, with vanilla ice cream or custard £4.95

Sticky Toffee Pudding, with vanilla ice cream or custard £4.95

Ice Cream, three choices of chocolate, vanilla, salted caramel £3.95

Apple & Berry Crumble, with vanilla ice cream or custard £4.95

Cheese Board, selection of cheese, chilli jam, crackers & grapes £9.95

Because of the ingredients used by the chef, while we always try to list all ingredients there may be traces of gluten, nuts, shellfish or shot. If you have any dietary requirements please ask and we can try and advise.

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